Asparagus with Pea and Mint Ricotta + Ginger Sparkling Wine at Pico
Chef Kali Kopley at Pico Los Alamos celebrates spring dishes with husband Will Henry’s perfectly balanced Lumen wine – in Edible Santa …
The Hatch & Della’s: Paso’s Dynamic Duo on 13th Street
Two restaurants, one beloved local couple, and an 13th Street block that changed downtown Paso Robles forever.
There’s a particular kind …
Clean Slate Pours Heart into Cajun Nights, with Bocce Ball Sparkling Wine
Chef Melissa brings Louisiana love & Cajun soul to Solvang, from red beans & rice to Jambalaya and vegan gumbo, all paired with Jason’s …
Wear Your Love for Wine, Bubbles & the Central Coast with our Merch
Perfect Wine Lover Gifts, Champagne Lover Gifts, Reusable Bag for Wine Tastings, Bubbles Lover Gifts
We’ve been sharing our love for California’s …
Spicy Elote (Mexican Street Corn) at Rascal’s Santa Barbara
Rascal’s Vegan Restaurant Serving Seriously Perfect Mexican Food – in Edible Santa Barbara
Want the Spicy Elote recipe? Get it …
Wayward Baking a Central Coast Gem: Artisan Sourdough & Pastries
From Paris to the Pacific: My Love Affair with Wayward Baking in Los Osos
I’m going to be honest with you—my love for French bread runs deep. …
Rhubarb Upside Down Cake with Blood Orange Semifreddo and Pistachio Tuile at Bouchon
Winter Dessert at Bouchon Santa Barbara: Rhubarb Upside Down Cake in Edible Santa Barbara
Want the Rhubarb Upside Down Cake recipe? Get it …
Bar Le Côte Seafood & Spanish Tavern in Los Olivos, CA
Daisy & Greg Ryan’s Spanish-Californian Seafood Outpost
Brought to you by the team behind Michelin-starred Bell’s in Los Alamos, …
Michelin Restaurants: Stars Awarded to Central Coast Chefs
Updated August 2024
Congratulations to all 46 of California’s Central Coast Michelin restaurants in the 2024 Michelin Guide California!
In …
Mediterranean Roasted Chicken & Chickpeas at The Steward
The Steward Hotel’s Terra Restaurant + Chef Augosto Caudillo Make a Perfect Match
Last Bite — Summer’s Don’t-Miss-Dish in Edible Santa …
Pad Man Thet (Wok-Fried Sweet Potato) at Na Na Thai in Buellton
Last Bite — Winter’s Don’t-Miss Dish in Edible Santa Barbara Magazine
Want the Wok-Fried Sweet Potato recipe? Get it here.
We’ve all …
Moules Frites at Bell’s Los Alamos (and a Michelin star)
Bell’s has been awarded 1 Michelin Star from the Michelin Guide!
Want Bell’s Moules Frites recipe? Get it here.
A cozy spot …
You must be logged in to post a comment.