Sparkling Wine in Santa Rita Hills & Lompoc
Sta. Rita Hills is a renowned growing region for Chardonnay and Pinot Noir, 2 of the classic Champagne grapes. The cool weather, fog from the ocean, …
Goat Cheese-Stuffed Fried Squash Blossom Taco by Vallefresh’s Conrad Gonzales
Fall’s Don’t-Miss-Dish in Edible Santa Barbara
Obsessed taco lovers know that a great taco is all about the tortilla. In Santa …
Kessler-Haak Sparkling Wine
Kessler-Haak – Brut & Brut Rosé
A winery born out of the love of wine, Kessler-Haak started as a backyard operation for Dan Kessler. Now …
Flying Goat Cellars – Sparkling Wine Goat Bubbles
One of the original sparkling wine makers in Santa Barbara County using the traditional method — méthode champenoise — to make bubbles in-house was …
Maili’s Home Fried Chicken by Chef Augusto Caudillo
Chef Augusto Caudillo cooks food the way his grandmother did: from scratch, over several days if needed, with local ingredients and a nod of respect …